
This National Day season, Délifrance invites you on a flavourful journey that celebrates the tastes of Singapore with a delicious French twist. From 17 July to 30 September, enjoy our specially crafted dishes and drinks inspired by local favourites.
Here's what's on the menu:

Some dishes feel like home… truly. And a rich, aromatic, delicious curry chicken is one of those dishes. It’s the kind of comfort food you seek when you need something familiar and warm.
This National Day, we’re serving up that well-loved flavour with our NEW Curry Chicken Sandwich. Tender curry chicken and crisp greens, nestled between a soft and multi-layered croissant.
Satay, Singapore’s beloved snack, is a flavour woven deep into our local food culture. Marinated with a blend of lemongrass, blue ginger, cumin, turmeric, and coriander - it is smoky, comforting, and irresistibly delicious.
Now imagine all that flavour… wrapped in golden, flaky puff pastry.
Introducing our NEW Chicken Satay Pie!🍗✨
We’ve taken the traditional satay marinade you know and love, and used it to flavour tender chicken chunks before baking it in our signature buttery puff pastry.

Some are great on their own. Some are better as a pair. Otah is both! It is bold and flavourful by itself, and downright irresistible when wrapped in buttery, flaky pastry.
Introducing our NEW Otah Puff: spicy, smoky fish otah encased in golden perfection. A little bit local, a little bit French. Just one puff and you might get addicted 🔥
🍝 Chilli Prawn Pasta – $14.80
A fiery tribute to Singapore’s famous chilli crab — this pasta dish features juicy prawns tossed in a bold chilli tomato sauce. East meets West on a plate.
🍹 Botanic Garden Tea – $6.20 (pictured left)
Many Singaporeans share one rite of passage: a school field trip to Botanic Gardens 🌿Whether it was chasing butterflies, sketching trees, or just running around, most of us have been there.
Now, we’re bottling up those memories with our NEW Botanic Garden Tea: a refreshing blend of floral and herbal notes, crafted to capture the breezy, peaceful essence of Singapore’s iconic green escape!
☕ "Miss Joaquim" Latte – $6.90 (pictured right)
If you’ve ever wondered what Singapore’s national flower would taste like as a beverage, look no further. Our NEW “Miss Joaquim” Latte is inspired by the Papilionanthe Miss Joaquim and delights with a light floral note 🌸
👉 Add-on Promo:
Top up just $4.80 to enjoy one of our festive drinks (Botanic Garden Tea or Miss Joaquim Latte) with any Main or Chicken Satay Pie purchased!
Come rediscover your favourite local flavours reimagined the Délifrance way — only for a limited time. Whether you're dining in or grabbing a quick bite, there’s something for every proud Singaporean (and foodie!).
📍 Click HERE to view our full list of outlets.
Please note: Our National Day menu is available at all outlets, with the exception of Chilli Prawn Pasta, which is not offered at Changi General Hospital.