A Break Just Got Sweeter: Délifrance Launches Exclusive KITKAT® Dessert in Singapore
Délifrance is celebrating 41 years in Singapore with the launch of an exciting new dessert collaboration designed to make every break more indulgent and memorable.
Making its Southeast Asian debut exclusively at Délifrance Singapore, the Crunchy Chocolate Mousse Made with KITKAT® combines French patisserie craftsmanship with the iconic crunch of KITKAT® in one irresistible creation.
Introducing the Crunchy Chocolate Mousse Made with KITKAT®
The limited-edition dessert features smooth and light chocolate mousse layered with a delicate crispy wafer centre inspired by the signature KITKAT® snap.
Rich yet airy, creamy yet crunchy, the cake delivers a satisfying contrast of textures and chocolate flavours in every bite — perfect for dessert lovers, chocolate fans, and anyone looking for a sweet afternoon indulgence.
Created as a unique collaboration between two beloved heritage brands, the Crunchy Chocolate Mousse Made with KITKAT® brings together Délifrance’s expertise in French pastries and the familiar chocolate wafer experience enjoyed by generations worldwide.
Price & Availability
Price:
- $9.50 per slice
- $16 for 2 slices
Availability:
Available at all Délifrance outlets across Singapore from 9 June to 31 July 2026, while stocks last.
Whether you are catching up with friends, taking a mid-day coffee break, or ending your meal on a sweet note, the Crunchy Chocolate Mousse Made with KITKAT® is the perfect treat to slow down and savour.
